If you're looking for a quick breakfast or snack that's a little different than usual, you'll be surprised by this baked toast with egg, quality ham and melted cheese that you just bake in a hot air fryer. This way you won't dirty any extra dishes, you'll achieve maximum crispiness and save calories from the oil you would have used in frying. 🤝🏻

Shop ingredients

Vilgain Sandwich Bread – 370 g – 100% natural, fluffy, wholewheat bread, only 7 ingredients

£2.89

Vilgain Tomato Sauce – 500 g – traditional Italian tomato sauce, with extra virgin olive oil, without sugar and preservatives

£3.59

Nutrition (1 serving)

454 kcal
36 g carbohydrates
18 g fats
34 g protein

Per 1 portion

2 slices sandwich bread
2 tsp arrabbiata tomato sauce
2 eggs
40 g high quality ham
20 g 30% edam cheese

Instructions

In a hot oven, first fry the ham slices. In the meantime, prepare 2 slices of toast and use a spoon to make indentations in the middle for the egg. Brush the whole toast with tomato sauce.
Cut the roasted ham into strips and put them on the edges of the toasting bag (this will create a barrier so that the egg doesn't spill out).
Break 1 egg in the middle of each slice and bake in a hot oven at 180 °C for about 7 minutes. When the egg is almost baked, sprinkle with grated cheese and finish baking.
Well, you can serve, so enjoy!

Products used in the recipe