Sweet waffles for breakfast are a classic. How about savoury ones?
Shop ingredients
Nutrition (1 serving)
- 405 kcal
- 34 g carbohydrates
- 22 g fats
- 20 g protein
Per 1 portion
Waffles (8 pieces)
- 300 ml milk
- 250 g wholegrain spelt flour
- 1 tsp baking powder
- 1 egg
- 20 g ghee
- olive oil spray
- 3 pinches salt
Sandwich
- BBQ Bacon Savoury Nut Butter
- spread
- lamb's lettuce
- 1/2 tomato
- 1 egg
Instructions
-
Preheat the waffle maker and spray it with some olive oil.
-
Mix the flour, milk, baking powder, egg, melted ghee and salt. Work it into a dough.
-
Bake it in the waffle maker until golden (about 10 minutes) and prepare the fried egg in the meantime.
-
Top with the spreads, tomato, lamb's lettuce and fried egg.
-
Enjoy!
