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Whey Protein Concentrate (WPC) is a whey protein produced through a microfiltration process, containing 70‑80% protein. It has a higher fat and lactose content compared to whey protein isolate or hydrolysate. However, due to its lower price and high effectiveness, it is still considered the gold standard.
Benefits of Whey Protein Concentrate
Whey concentrate is the most sought‑after protein supplement on the market, mainly due to its lower cost, which in no way reflects a compromise in quality. Key features include:
- Versatile use – as a protein shake or as an ingredient in meal preparation;
- Best value for money;
- High content of essential amino acids;
- Naturally rich in BCAAs;
- Better taste – thanks to a higher fat and lactose content;
- Quick and easy digestion.
Whey protein concentrate is suitable for muscle gain, weight loss, or simply boosting overall daily protein intake. Whey concentrate is generally not recommended for those with lactose intolerance (though it depends on individual sensitivity) or a cow’s milk protein allergy.
If you're unsure which protein concentrate to choose, try our Grass‑Fed Whey Protein, featuring 100% natural ingredients, sweetened with stevia, flavoured with natural ingredients, and sourced from grass‑fed cows. The traditional option would be the Whey Protein.