Italy is mostly a safe bet. This cuisine can conjure up quick, balanced and at the same time extremely good dishes. Like this recipe we've prepared for you this time - gnocchi with chicken and a good basil pesto.
Everyone will love them, so let's go for it! 🤝🏻
Shop ingredients
Nutrition (1 serving)
- 467 kcal
- 52 g carbohydrates
- 8 g fats
- 42 g protein
Per 3 portions
Gnocchi:
- tbsp olive oil
- 1 onion
- 2 cloves garlic
- 300 g chicken meat
- 3 tsp pesto genovese
- 1 packet gnocchi
- 2 tbsp ricotta
- 200 ml water
- 50 g spinach leaves
- salt
- pepper
- oregano
Serving:
- parmesan
- fresh basil
Instructions
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Stir in three tablespoons of basil pesto, two heaped tablespoons of ricotta, 200 ml of water, oregano and cook the whole packet of gnocchi in the mixture. When the gnocchi are cooked, add the spinach and let it simmer.
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Finally, add fresh basil and serve sprinkled with parmesan cheese.
So buon appetito!
