Cottage Cheese Pancakes with Blueberries & Greek Yoghurt

Name: Cottage Cheese Pancakes with Blueberries & Greek Yoghurt
Prep time: 15 min
Yield: 1
Ingredients: 2 tbsp cottage cheese; 1 banana; protein pancake & waffle mix; coconut oil spray; water; Greek yoghurt; peanut topping; fruit

Romana Henželova

15 min.

Comments

Prepare these quick pancakes ready in two from our pancake mix. Plus, you can choose from up to several flavours to make your breakfast special in a different way every time. Thanks to the banana and cottage cheese, they are super juicy and so delicious and full of protein.

Shop ingredients

Protein Pancake & Waffle Mix – 700 g – make your own protein waffles or pancakes in less than 10 minutes, with high milk protein

£13.99

£11.19

Coconut Oil Cooking Spray – 200 ml – made from fragrant Philippine coconuts, with practical dispenser

£5.99

Sweet Nuts Topping – 270 g – sweet hazelnut cream, extra creamy texture, only 5 natural ingredients

£6.29

Nutrition (1 serving) 5 pancakes

439 kcal
59 g carbohydrates
12 g fats
25 g protein

Per 1 portion

Pancakes:

2 tbsp cottage cheese
1 banana
protein pancake & waffle mix
coconut oil spray
water

Topping:

Greek yoghurt
peanut topping
fruit

Instructions

Mix all the ingredients together in a bowl.
Spray the pan with coconut oil and bake the pancakes on both sides until golden.
Arrange on top of each other garnished with yogurt, peanut topping and fruit.
Bon appetit!