You don't have time to prepare lunch or dinner, but you don't want to fill your body with something that will only make you tired? How about trying this easy bowl with chickpeas and delicious halloumi cheese that's right on the table, fits in the box, and tastes great! 🥗
Nutrition (1 serving)
- 581 kcal
- 44 g carbohydrates
- 30 g fats
- 31 g protein
Per 1 portion
- 80 g ready-to-eat chickpeas
- 80 g halloumi cheese
- 50 g ready-to-eat brown lentils
- 30 g avocado
- 100 g cherry tomatoes
- 80 g cucumber
- 80 g salad mix
- 10 g wildflower honey
- mild sweet chilli sauce
- 5 avocado oil
- spring onion
- seed mix with honey and chilli
- 2 tbsp Greek yoghurt
- 40 g smooked paprika hummus
Instructions
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Cut the halloumi cheese into slices about 1 cm thick, fry in a pan on both sides until golden brown and finally lightly drizzle with honey and let it caramelise.
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Then just serve everything in a bowl - salad, chopped vegetables, lentils, roasted chickpeas and slices of halloumi cheese.
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Top with chopped spring onions, your favourite seeds, Greek yoghurt or cottage and hummus with smoked paprika.
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So enjoy!
