Vegan Lunch Recipes

Tofu summer rolls

Preparation time: 30 min.
Vegan tofu schnitzel with potatoes

Preparation time: 35 min.
Comments 2
Vegan Mushroom & Lentil Lasagne

Preparation time: 90 min.
Hokkaido Pumpkin Soup with Coconut Milk

Preparation time: 50 min.
Comments 4
Sweet Potato Tofu Curry

Preparation time: 20 min.
Comments 4
Roasted Vegetable and Chickpea Salad

Preparation time: 50 min.
Comments 2
Avocado & Asparagus Sandwich

Preparation time: 25 min.
Cauliflower curry with chickpeas and coconut milk

Preparation time: 20 min.
Comments 4
Sicilian caponata

Preparation time: 50 min.
Chickpea patties

Preparation time: 20 min.
Bulgur tabbouleh

Preparation time: 20 min.
Oven-baked pumpkin fries

Preparation time: 35 min.
Potato soup with fresh mushroom

Preparation time: 35 min.
Creamy Chana Masala Chickpea Curry

Preparation time: 35 min.
Comments 4
Japanese miso tofu soup

Preparation time: 40 min.
Tofu Pad Thai

Preparation time: 45 min.
Comments 4
Vegan Palak Paneer: Indian spinach with tofu

Preparation time: 50 min.
Comments 10
Chickpea dhal with cauliflower and sweet potatoes

Preparation time: 30 min.
Comments 2
Pumpkin curry with chickpeas and coconut milk

Preparation time: 45 min.
Comments 2
Vegan Buddha Bowl with peanut sauce

Preparation time: 30 min.
Vegetarian coconut milk curry

Preparation time: 30 min.
Comments 12
Baked sweet potato fries

Preparation time: 30 min.