Recipes from ground beef
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- Beef mince – active filter (20)
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Found 20 recipes
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High Protein Minced Beef Taco Bowl
Preparation time: 30 min. -
Big Mac salad
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Big Mac Tacos
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Beef Chilli Con Carne with Rice
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Air Fryer Ground Beef Meatballs with Tomato Sauce Pasta
Preparation time: 25 min. -
Swedish Meatballs with Mashed Potatoes
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Homemade Cheeseburger
Preparation time: 30 min. -
Beef Smash Burger with Brie
Preparation time: 35 min. -
Air Fryer Cheeseburger Pizza
Preparation time: 25 min. -
Easy One Pot Lasagna
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Smash Burger Tortilla Wrap
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Sweet Potato Sliders with Beef
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Easy Mince and Potato Bake
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Healthy Big Mac Wrap
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Beef teriyaki with rice
Preparation time: 20 min. -
Mince meat cowboy beans
Preparation time: 50 min. -
Baked Aubergine with Minced Beef and Mozzarella
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Chilli con Carne quesadilla
Preparation time: 40 min. -
Baked Courgettes with Minced Beef
Preparation time: 60 min.
Beef is a source of high‑quality protein and, among micronutrients, especially B vitamins, iron, and zinc. Compared to lean meat, store‑bought ground beef usually contains a higher amount of fat. Of course, it depends on which part of the animal you use – if you grind a lean cut, the fat content in the ground beef will be the same as in the whole muscle cut. According to research, excessive consumption of beef can lead to negative health effects, mainly on heart and vascular function. However, in moderation, it can be a suitable addition and an interesting variation to your diet.
Ground beef is perfect for a variety of sauces, meat fillings, or burgers. Try, for example, a beef smash burger with brie cheese, Swedish meatballs with mashed potatoes, or baked tortillas with beef.