Do you love apple strudel? Autumn? Cinnamon? If your answer to at least one of these was yes, then this is the recipe for you. Try our puff pastry apple dumplings, which are ready in a couple of minutes but will have you smiling with delight for much longer.
Shop ingredients
Nutrition (1 serving)
- 159 kcal
- 15,4 g carbohydrates
- 9,6 g fats
- 2,6 g protein
Per 9 portions
- 3 apples
- 1 puff pastry
- 1 egg
- cinnamon
Instructions
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Wash the apples and cut them into 2 cm‑thick circles. Remove the middle (you can use a cookie cutter or the neck of a bottle).
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Cut the puff pastry into 1 cm long pieces and wrap them around the apples.
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Add the coated apples onto a tray lined with baking paper, wash them with egg and sprinkle with cinnamon.
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Bake them at 180 °C for 30 minutes. Enjoy!
