Oatmeal? Expect the ultimate creamy texture that melts on the tongue, a subtle sweetness, the intense taste of real vanilla and the icing on the cake in the form of juicy fruit and crunchy granola with pistachios and pistachio butter. An ideal breakfast, but also a snack or dessert that you can easily pack in a jar and take with you wherever you go! 🔥
Nutrition (1 serving)
- 432 kcal
- 37 g carbohydrates
- 16 g fats
- 31 g protein
Per 1 portion
- 30 g oats
- 150 g water
- 50 g oatmeal drink
- 15 g vanilla protein powder
- 5 g pistachio butter
- 80 g vanilla protein pudding
- 60 g frozen strawberries
- 10 g granola
- 5 g pistachios
- 5 g pistachio butter
Instructions
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Pour the flakes into the pan and cover with water. Bring to the boil. Mix the protein in the milk and add to the flakes. Stir and remove from the heat. -
Add the pistachio butter to the cooked oatmeal and put the oatmeal in a bowl. Add the protein pudding, strawberries, granola, pistachios, butter and enjoy.