Love strawberry mousse, but are put off by a recipe with a raw egg in it? Then you'll love this version with one protein‑packed secret ingredient. Want to know what kind? Then check out the full recipe! 🍓
Shop ingredients
Nutrition (1 serving)
- 280 kcal
- 7 g carbohydrates
- 12 g fats
- 35 g protein
Per 2 portions
Per 2 portions
- 140 g strawberries
- 20 g wildflower honey
- 50 g light curd cheese
- 1 mozzarella
- 30 g strawberry protein
Instructions
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First, blend the strawberries. We used frozen ones, but they can certainly be fresh too.
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Then add the mozzarella, honey, protein and mix again.
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Slice strawberries into the bottom of the cups and glue the strawberry halves to the side of the cup.
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Divide the mousse into glasses and chill for 2‑3 hours or until the next day in the fridge.
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Bon appetit!
