Mediterranean Table
La vera cucina mediterranea 🌊
If you can't go on holiday, let the holiday come to you. Choose ingredients that have truly experienced the sunny Mediterranean atmosphere and enjoy it at home.
We've focused on pure flavour, premium organic ingredients, and traditional methods – from sun‑ripened juicy tomatoes to extra virgin olive oil.
Visiting friends or preparing a homemade dinner? Take quality olives with you or put together a complete menu.
Bestsellers
How do our pasta products compare to the competition?
 |
 |
| Vilgain Organic Egg Pasta | Regular pasta |
|---|---|
PROCESSING |
|
| Handmade in Italy | Industrial mass production |
INGREDIENTS |
|
| Organic ingredients: high‑quality semolina or legumes | Wheat flour with a high glycaemic index |
Yolks |
|
| From free‑range eggs | Regular eggs from caged farming |
PRODUCTION |
|
| Produced using bronze dies for a coarser texture | Made on Teflon molds that create smooth pasta |
Pasta 🍝
Sugo like from an Italian grandma you never had 🍅
Traditional Italian pasta, as well as sauces for every type of pasta.
No bullshit sugo from Italian tomatoes that you can season yourself, or high‑quality ready‑to‑use sauces.
Want to take it to another level with zero effort? Grab organic pesto.
How does our tomato sauce compare to the competition?
 |
 |
| Vilgain Tomato Sauce BIO | Regular tomato sauce |
|---|---|
ORIGIN OF INGREDIENTS |
|
| Italy | Manufacturer not specified |
ORGANIC CERTIFICATION |
|
| Yes | No |
Number of ingredients |
|
| 4 - 5 | 8 |
SWEETENING |
|
| None | Sugar |
Sauces and pestos 🥫
Liquid Gold
Polyphenols and Acidity
Do you choose oil based on the ultimate metric "Extra virgin"? We cold-press Mediterranean olives (max 27 °C) just a few hours after harvest.
Low acidity and high antioxidant content are the ideal indicators of quality. Discover the difference between an average blend and a pure single-origin oil.
For the most demanding, there’s organic olive oil with a high polyphenol content. A slight bitterness and gentle tingling are signs of a quality extra virgin oil from an early harvest. 😍
Don’t Get Fooled by preservatives ⚫
Did you know that most black olives in stores are actually unripe green olives dyed with ferrous gluconate (E579)?
Choose tree‑ripened olives, naturally fermented in a brine of sea salt and wine vinegar.
Explore more Mediterranean specialties to upgrade your kitchen and stock up for the evening or for guests.
Mediterranean specialities 🫓
Do you have more questions? 🤔
Check out our frequently asked questions and if you still don't find what you need, contact our customer care at podpora@vilgain.cz.
