Organic Pizza Grande – ultra soft Roman‑style pizza dough, made from organic ingredients, without flavorings and artificial additives
Organic Pizza Grande – ultra soft Roman‑style pizza dough, made from organic ingredients, without flavorings and artificial additives
Maxi pizza base = quick and tasty dinner from Italian ingredients 🇮🇹
Not all pizzas are created equal. Ours is extra large and its flavour and texture are typical for the area around Rome. The flour and other ingredients come from organic Italian fields and orchards. Just season the pizza to your liking, put it in the oven for a few minutes, and a quick, tasty dinner is ready.
Ready in 10 minutes including baking
Preparation couldn’t be easier.
Add your preferred ingredients to the dough and bake together in the oven at 250 °C for about 5–7 minutes.
Unwrap the packaging and preheat the oven
Add the base, ham, tomatoes, grated cheese
or other delicacies
Bake for 5–7 minutes in the oven at 250°C
– ready in 10 minutes –
Fluffy dough made only
from 5 organic ingredients
Only 5 organic natural ingredients were needed to make Pizza Grande. All ingredients are grown in Italy. No additives, no compromises. Just the genuine taste of Mediterranean ingredients.
Ingredients
Wheat flour* 58,1%, drinking water, wheat sourdough (wheat flour*, drinking water), extra virgin olive oil*, edible salt.
*From organic farming.
Allergy warning : For allergens see ingredients in bold. May contain soy and mustard.
Calorie charts
100 g | |
Energy | 919 kJ / 217 kcal |
Fat | 2,1 g |
- of which saturates | 0,4 g |
Carbohydrate | 41 g |
- of which sugars | 0,9 g |
Fibre | 1,7 g |
Protein | 7,7 g |
Salt | 1,5 g |
Suggested Use
- Unwrap the packaging and preheat the oven.
- Add the base, ham, tomatoes, grated cheese, or other toppings.
- Bake for 5–7 minutes in the oven at 250°C.
Warning
- Food.
- Store in a cool and dry place.
- After opening, follow the suggested use and consume within 24 hours.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, Company ID 29269555.
