Cheese spread is a classic, but if you check out the contents, you can feel a bit disappointed. This homemade version stays true to the taste with its slight spiciness and creamy texture, whilst upping the protein and lowering the unnecessary fats.It works well with a crunchy bread, for sandwiches or as a quick protein snack. Make a sandwich or serve it with your favourite crackers and veggies, and you're sorted!🧀
Shop ingredients
Nutrition (1 serving)
- 600 kcal
- 30 g carbohydrates
- 35 g fats
- 45 g protein
Per 1 portion
Spread:
- 100 g of edam
- 100 g curd cheese
- 2 tbsp sweet chilli sauce
- 1 tsp mayonnaise
- 2 tbsp mustard
- 1 tsp garlic granules
- 2 tsp sweet paprika
To serve:
Instructions
-
It's super easy – grate the cheese, mix all the ingredients together and leave it to rest in the fridge. Then serve it with your favourite bread or on its own. Enjoy!
