Easy snack with around 100 kcal? These no‑bake biscuits that crunch perfectly are fine if you're in a deficit, but you can also make them at other times when you have a sweet tooth. We've classically enriched them with some extra protein, and the result is a super quick dessert that you can make several days in advance. 🍪
Nutrition (1 serving)
- 95 kcal
- 7,5 g carbohydrates
- 5,4 g fats
- 3,5 g protein
Per 6 portions
- 60 g no sugar dark chocolate chips
- 10 g coconut oil
- 30 g oats
- 5 g protein crispies
- 10 g chocolate & hazelnut protein powder
- freeze-dried raspberries
- walnuts
Instructions
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Melt the chocolate in the microwave with the coconut oil. Add the remaining ingredients to the chocolate and mix everything together. -
Using a round cookie cutter, form cookies on parchment paper. Sprinkle the top with freeze‑dried fruit or nuts.
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Set the prepared cookies aside in the freezer for a few minutes to harden. Store in the refrigerator in a sealed container.
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They are great for mealprep too!