Organic Coconut Oil ⁠–⁠ unrefined, cold‑pressed virgin coconut oil – perfect for cooking and skincare

Organic Coconut Oil ⁠–⁠ unrefined, cold‑pressed virgin coconut oil – perfect for cooking and skincare

Vilgain Coconut Oil BIO - high-quality coconut oil

Cold-pressed Vilgain coconut oil is made from fresh fruits of the coconut palm Cocos Nucifera, which is grown in controlled organic farming. The uncompromising quality of the product is demonstrated by its 99,9% fat content.

Oil with a neutral taste, ideal for cold dishes

It stands out for its neutral taste, authentic smoothness, and universal use. With a smoke point of 170°C, it is suitable for gentle sautéing or for use in cold dishes. Thanks to its pure composition and fatty texture, it is also often used for external application (massage oils, ingredient in cosmetic products). It remains solid up to about 25°C, after which it begins to soften.

Vilgain Coconut Oil BIO at a glance:

  • cold-pressed coconut oil
  • from organic farming
  • country of origin: Sri Lanka / Philippines
  • 99,9% fat content

Ingredients

Organic coconut oil 100 % (Cocos nucifera).

Country of origin: Sri Lanka.

Calorie charts

100 g
Energy3764 kJ /899 kcal
Fat99,9 g
- of which saturates93 g
- of which monounsaturates5,4 g
- of which polyunsaturates1,3 g
Carbohydrate0 g
- of which sugars0 g
Fibre0 g
Protein0 g
Salt0 g
Size: 500 ml
Size: 1 000 ml

Warning

  • Food.
  • Store dry, protect from heat and direct sunlight.
  • Solidifies at temperatures below 25 °C.
  • Vilgain Ltd, CE.206, The Centro Buildings, 20–23 Mandela Street, Camden, London, NW1 0DU

Popular alternatives

Get inspired by recipes with this product

Overnight oats with sour cherries

No-bake protein roly-poly from oats

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Reviews

Average rating: 5
586 Ratings

Excellent

Pleasant aroma and taste. Suitable for both cold and hot dishes. Can be used in many ways.

I like how it comes in a glass jar!

Good taste

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