Vilgain Protein Mug Cake Mix ⁠–⁠ 420 g ⁠–⁠ fluffy and supple texture, 20 g protein per serving, high quality protein with gradual release

Vilgain Protein Mug Cake Mix ⁠–⁠ 420 g ⁠–⁠ fluffy and supple texture, 20 g protein per serving, high quality protein with gradual release

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Fluffy protein dessert as a nutritious snack

Mug cake can be enjoyed as a quick but balanced breakfast or snack at any time of the day, as well as a filling dessert after lunch. But one thing is for sure - you will always enjoy a royal treat while getting the best that nature has to offer.

Ingredients

Milk protein 27,9%, gluten‑free oat flour, coconut sugar*, caramel(sugar*, glucose syrup*, cream*, butter*, water, salt) 10,5%, hazelnuts 9%, almond flour, caramel(sugar, glucose syrup, butter, cream) 4%, coconut milk*, raising powder*(corn starch*, raising agents: potassium tartrates, sodium carbonates), sea salt, cocoa powder*.

*From organic farming.

Allergy: For allergens, see ingredients in bold. The product may contain traces of milk, peanuts and other nuts.

Calorie charts

100 g70 g
Energy1854 kJ / 442 kcal1298 kJ / 309 kcal
Fats17 g12 g
- of which saturated fatty acids4,8 g3,4 g
Carbohydrates43 g30 g
- of which sugars21 g15 g
Fibre3,8 g2,7 g
Protein29 g20 g
Salt1,40 g0,98 g
Size: 420 g
Dosage: 70 g
Doses in the package:

Suggested use

  • Weigh one 70 g serving into a 300‑350 ml mug and pour 70 ml of cold water.
  • Stir well and let stand for 1‑2 minutes.
  • For an even smoother cake, add a little butter or coconut oil to the batter.
  • Then put in the microwave on 600W for 2,5‑3 minutes (check after 2 minutes and let finish if necessary).
  • Do not cover with a plastic lid in the microwave.
  • Mug cake can be tipped out of the tin or eaten directly from the mug.

Warning

  • Food, with sugar.
  • Store in a cool, dry and dark place.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.

Popular alternatives

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Reviews

Submit a Review
4,5
673 Ratings

Excellent taste.

Very tasty, quickly ready for a snack when there is no time super

Great quick breakfast. Tastes great.

According to the instructions, the mixture remained a slurry, which I had to heat for about 10 minutes to get anything remotely close to the consistency of a bun. I couldn't figure out what was wrong, the microwave settings and the mix and water ratios were correct. Flavour-wise, the chocolate+hazelnut variant was really good, despite the weird consistency. I wouldn't buy it again, though.

Questions

19
answered questions