Recipes

Dill dip

Preparation time: 15 min.
Oven-roasted breaded button mushrooms

Preparation time: 25 min.
Healthy quark dumplings with poppy seeds and plum sauce

Preparation time: 30 min.
Comments 4
Penne all'arrabiata

Preparation time: 30 min.
Pasta with sundried tomatoes

Preparation time: 25 min.
Stuffed portobello mushrooms

Preparation time: 35 min.
Japanese miso tofu soup

Preparation time: 40 min.
Healthy egg salad

Preparation time: 18 min.
Healthy spinach crepes

Preparation time: 20 min.
Legumes and feta salad

Preparation time: 10 min.
Tofu Pad Thai

Preparation time: 45 min.
Comments 4
Vegan Palak Paneer: Indian spinach with tofu

Preparation time: 50 min.
Comments 10
Beetroot and egg spread

Preparation time: 15 min.
Comments 4
Chickpea dhal with cauliflower and sweet potatoes

Preparation time: 30 min.
Comments 2
Pumpkin curry with chickpeas and coconut milk

Preparation time: 45 min.
Comments 2
Gluten-free pancakes from rice flour

Preparation time: 20 min.
Comments 8
Vegan Buddha Bowl with peanut sauce

Preparation time: 30 min.
Vegetarian coconut milk curry

Preparation time: 30 min.
Comments 12
Lemon and ricotta spaghetti

Preparation time: 25 min.
Baba Ganoush: arabic aubergine dip

Preparation time: 45 min.
Comments 2
Flourless courgette pizza

Preparation time: 45 min.
Comments 2
Fluffy sweet omelette

Preparation time: 25 min.
Baked sweet potato fries

Preparation time: 30 min.