So simple, smooth and full of chocolate! We're talking about our 1 minute oatmeal with chocolate praline flavour, which is perfect not only for Christmas. 🤝🏻 We combined it with cherries and almond butter this time and the result is 10/10! See for yourself and try it too.

Shop ingredients

Grass‑Fed Whey Protein – 1 000 g – ethically sourced milk, naturally sweetened with stevia and with no artificial sweeteners

£39.99

Freeze Dried Sour Cherries – 50 g – gently freeze-dried, slightly sour taste, natural source of vitamins and melatonin

£3.99

Organic Almond Butter – 300 g – 100% almond butter without added sugar, salt and other additives

£7.49

Hemp Seeds – 100 g – enrich your diet with plant proteins and omega-3s

Organic Sunflower Seeds – 250 g – rich in antioxidants and healthy fats, from organic local farming

Nutrition (1 serving)

651 kcal
59,5 g carbohydrates
26 g fats
37,6 g protein

For 1 serving

80 g chocolate praline oatmeal
200 ml water
30 g chocolate protein
10 g freeze-dried sour cherries
20 g almond butter
5 g hemp seeds
5 g sunflower seeds
milk

Instructions

In a saucepan, mix the oatmeal with the protein.
Pour water over the oatmeal and put it to boil on a low flame.
Stir the oatmeal during cooking so that it does not burn.
Once the oatmeal starts to bubble, take it off the stove and transfer it to a bowl.
Pour a little milk over the oatmeal for extra softness.
Add almond butter, freeze‑dried cherries, hemp seeds, sunflower seeds and serve.
Well, enjoy.

Products used in the recipe