There's never enough inspiration for protein bars. Try those Ferrero Rocher protein bars made with hazelnuts, cocoa powder, coconut, and chocolate that are ready in less than an hour.
Shop ingredients
£49.99
£39.99
Nutrition (1 serving)
- 315 kcal
- 7 g carbohydrates
- 27 g fats
- 9 g protein
Per 6 portions
Per 6 portions
Dough:
- 120 g hazelnuts
- 25 g cocoa butter
- 20 g chocolate protein
- 20 g chocolate shards
- 10 dates
Toppings:
- dark chocolate
- hazelnuts
Instructions
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Place the hazelnuts into a blender and blend finely. Add in all the remaining ingredients and mix until you have a sticky dough.
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Spread the dough in a baking form lined with baking paper. Place it in the freezer for 15 minutes.
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Meanwhile, melt the chocolate and chop the nuts for the topping.
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Take the baking tin out of the freezer and pour the melted chocolate over it. Top with the crushed hazelnuts and pop it back into the freezer for 10 minutes.
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To finish, just slice them up, and you're done. Enjoy!
