For lovers of summer coffee drinks, here's a recipe you'll absolutely love on these hot days. You can easily prepare it at home for a fraction of the price of the one from the coffee shop. With ingredients you know 100% of their origin, you'll soon be enjoying a perfectly creamy coffee that kicks. ⚡️
Nutrition (1 serving)
- 120 kcal
- 24 g carbohydrates
- 2,5 g fats
- 2 g protein
Per 2 portions
- 1 banana
- 1/2 cup ice
- 200 ml oat milk
- 2 tsp instant coffee
- 200 ml water
- ice cube
Instructions
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Put the banana in a blender with the ice and milk and blend everything together until smooth.
*tip: put the bananas in the freezer beforehand to make the cream even creamier and colder. You can also add a few drops of vanilla extract or stevia drops to the cream for a more intense flavour.
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Put ice cubes in a glass, about 100 ml of coffee and then carefully pour the banana cream over the ice.
And we can enjoy, so cheers!
