Chicory Syrup
– high in fibre and with no added sugar, contains only naturally occurring sugarsChicory Syrup
– high in fibre and with no added sugar, contains only naturally occurring sugars
In stock
5
and more
pieces
In stock
5
and more
pieces
In stock
5
and more
pieces
Estimated delivery
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Sweeten your food and drinks naturally
Chicory root syrup is an exception in many ways compared to other syrups. It is made by enzymatic hydrolysis from chicory root, and has a pleasantly sweet taste and thick consistency.
Syrup (almost) without sugar?
Exactly ✔️
Chicory root syrup contains only 6% naturally occurring sugar and a high content of fiber.
Production method by enzymatic hydrolysis
Enzymatic hydrolysis ensures consistently high quality and also a smooth consistency.
You won't find a more functional and versatile sweetener
Thanks to its sweet taste and excellent nutritional values, chicory syrup is an absolutely phenomenal sweetener for every kitchen. Add it to your morning coffee, or use it in baked treats, sauces, or anywhere else you like.
Compare our chicory syrup
with regular agave syrup
 |
 |
| Vilgain Chicory syrup | Regular agave syrup |
|---|---|
Origin |
|
| Chicory root | Sap of the agave plant |
Main component |
|
| Inulin (prebiotic fibre) | Fructose (sugar) |
Taste |
|
| Delicately sweet, less intense | Very sweet, intense |
Glycaemic index |
|
| Low | Low |
Carbohydrate content |
|
| Approximately 6 g/100 g | Approximately 76 g/100 g |
Fibre content |
|
| Approximately 65 g/100 g | 0 g |
Energy |
|
| Approximately 160 kcal/100 g | Approximately 310 kcal/100 g |
Ingredients
Chicory root extract 100%.
Country of origin: EU.
Calorie charts
100 g | |
Energy | 654 kJ / 162 kcal |
Fats | 0 g |
- of which of saturates | 0 g |
Carbohydrates | 6 g |
- of which sugars | 6 g |
Fibre | 69 g |
Protein | 0 g |
Salt | 0 g |
Size: 350 g
Size: 700 g
Warning
- Table sweetener with chicory basis.
- Store in a cool, dry place.
- Vilgain Ltd, CE.206, The Centro Buildings, 20–23 Mandela Street, Camden, London, NW1 0DU
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Reviews
Average rating: 4,8
Rating 9.5 out of 10
1730 Ratings
Questions
Emilia
9 months ago
ID: P8aafcb56233b79a9
I try to follow an organic diet, is your chicory syrup organic? If not, would you consider introducing an organic version in future? Thank you.
Customer Care
Michaela
9 months ago
ID: Pb6cbdd8a0099819e
Hello, thank you for your inquiry. Unfortunately, we do not currently have organic chicory syrup, nor do we plan to stock it in the near future. Thank you for your understanding.
Michele
last year
ID: P856ba4be28963821
Does it have any after taste?
Customer Care
Michaela
last year
ID: Pb465276cfa37b133
Hello, no, this product should not have any aftertaste.
nlitschko
last year
ID: P97e209db67edba48
Do the syrups have a "use by" date once they've been opened, for instance something like "once opened use within a month"? Or are there any guidelines on this? I'd likely only use smaller amounts so might need months to finish a bottle.
Customer Care
Michaela
last year
ID: P8db34df06d8f889a
Hello, in principle, chicory syrup should last up to 3 months after opening,
provided that it is: stored correctly (in a cool, dry place), sealed tightly after each use, and not contaminated (e.g. with a yogurt spoon, etc.). If the syrup begins to change color, smell, taste, or texture (e.g. ferment), do not use it. To extend its shelf life, it can be stored in the refrigerator (cool, dark place).