Do you love gingerbread latte but don't want to spend a fortune buying the fancy drinks this December? Are you interested in the quality of food that you consume and want to be 100% sure about the origin of what you drink and eat? Then try this homemade gingerbread latte that only requires a few ingredients and a couple of minutes of free time! ☕️
Shop ingredients
Nutrition (1 serving)
- 208 kcal
- 40,2 g carbohydrates
- 6,2 g fats
- 10,2 g protein
Per 1 portion
- 1 cup milk
- 1/2 tsp cinnamon
- 1/2 tsp gingerbread spice
- 2 tsp maple syrup
- 4 drizzles vanilla extract
- 2 espresso
Instructions
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Bring the milk to a boil. Add cinnamon, gingerbread spice, vanilla extracts, maple syrup and whip.
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Pour it into your favourite mug, add two shots of espresso, milk froth, and sprinkle over some crumbled gingerbread.
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Enjoy!
