Vilgain Natural Almonds - quality fats in their most natural form

Vilgain Natural Almonds are a rich source of unsaturated fatty acids. It has been proven that replacing saturated fats in the diet with unsaturated fats lowers blood cholesterol levels. In addition, they contain fibre, so not only will you enjoy their taste, but they will also keep you full and provide you with important nutrients in the most natural way.

Almonds are among foods with a wide range of culinary uses. Traditionally, they are added to sweets and pastries, but they are also suitable for everyday cooking. You can add them to soups, sauces, meat, or salads. They can also be used to make delicious homemade almond milk, but if you’re not much into cooking, you can simply enjoy them on their own. They are also a great way to enrich your morning muesli or porridge with valuable nutrients.

Vilgain Natural Almonds at a glance:

• whole almonds with skin
• rich in unsaturated fatty acids and fibre
• wide culinary use
• suitable for direct consumption