
Nutty strudel
Preparation time: 60 min.
A Swiss roll is a delicious combination of fluffy sponge cake and a refreshing filling that will make you fall in love with this dessert. What’s more, it’s ridiculously easy to make and you can fill it with whatever you like. The Protein Swiss Roll with Quark not only tastes great but also adds protein to your diet, and if you’re a fan of low carb, the version with mascarpone, quark, and raspberries definitely won’t disappoint. And we’ve also thought of vegans, for whom we have the ultimate coconut Swiss roll recipe.