Recipes with kefir

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Found 10 recipes
  • Poppy seed muffins with plums and vanilla cream

    Preparation time: 30 min.
    Comments 2
  • Banana oat pancakes

    Preparation time: 15 min.
    Comments 8
  • Healthier dill sauce with egg and potato

    Preparation time: 32 min.
    Comments 12
  • Oven-baked crunchy coated cauliflower

    Preparation time: 50 min.
  • 4 Foods to Improve Gut Health

    Preparation time: 30 min.
  • Yoghurt Plum Cake with Crumble

    Preparation time: 60 min.
    Comments 18
  • Kefir waffles

    Preparation time: 20 min.
    Comments 2
  • Apple and rhubarb oats and almonds pie

    Preparation time: 45 min.
  • Protein kefir pancakes from oatmeal flour

    Preparation time: 20 min.
    Comments 4
  • Healthy kefir and spelt flour marble cake

    Preparation time: 60 min.
    Comments 8

Kefir recipes

Kefir is a fermented dairy product made by combining milk with so‑called kefir grains, which are colonies of lactic acid bacteria. The finished product is then a source of probiotics that are essential for your digestive system, and during fermentation it develops its characteristic tangy flavor.

You can, of course, enjoy kefir on its own, but it is also highly versatile for preparing a variety of dishes. When baking waffles, pancakes or other desserts, it helps make the dough softer and enriches your creation with quality protein. Kefir is just as useful in savory dishes, for example in creamy healthy dill sauce or fit version of Bolognese lasagna.