Vilgain Puffed Spelt BIO – light and crispy, perfect as a breakfast cereal

Puffed spelt is the ideal choice for anyone looking for a light and nutritious breakfast base. It has a delicate nutty flavor and contains no added sugar, only naturally occurring sugars.

Thanks to gentle puffing, it gains a fluffy and crispy texture.

100% natural ingredients from organic farming

The ingredients consist only of spelt grown in Italy, which we source from certified organic farmers. The puffing process is gentle to preserve the maximum amount of nutrients. The result is a light and fluffy product.

Spelt = a natural source of protein with a high fiber content

In addition to its delicate taste, spelt will impress you with its nutritional values. In 100 g of product, you get 13 g of plant protein and 7,5 g of fiber.

With milk, yogurt, or on its own

Enjoy it with yogurt, quark, or a plant-based drink. It’s great in a breakfast bowl, but also as a quick snack during the day.

Vilgain Puffed Spelt BIO highlights:

• 100% BIO puffed spelt
• BIO quality from Italy
• 7,5 g fiber per 100 g
• 13 g protein per 100 g
• light and crispy breakfast base
• no added sugar, contains only naturally occurring sugars
• ideal for yogurt, porridge, or as a snack