Organic Korean Pickled Vegetable - reviews

This really didn’t work out at all, as a big kimchi lover I was truly disappointed.. no spiciness, the pieces aren’t crunchy at all, and now I see it’s even pasteurized so there’s no benefit from fermentation 😳 after opening, the smell and even a bit of the taste reminded me more of pickled vegetables than kimchi. For that price, it’s a disaster. 👎🏻

It's not as spicy as other Korean ones, that's why I give it 6 stars.

not spicy at all

I've probably had better tasting ones.

I just couldn't handle this somehow.. :/

So far, probably the first kimchi I can actually eat, which is great! :)

top of the line

Top excellent

It's very individual, but for me so far this is the best kimchi I've ever had.

The best kimchi I’ve ever tried, and I’ve tried quite a few.