Micellar Casein Protein - reviews

Very good product

It does about what it’s supposed to. The taste is rather bland, the texture is very “sandy,” but that’s common with caseins. The advantage is its thickness, you can make a “porridge” with fruit out of it, for example. Not great for digestion. I’m trying it for the first and last time, mainly because of the digestion and bloating.

Pleasant taste, satisfying

Perfect as a shake in coffee

Good solubility, but when mixed in, there is a slight floury-powdery aftertaste. Overall, a top casein.

Bland taste, strawberry is probably not the best option – artificial. I haven't noticed any changes so far.

My wife tried making a dessert with the protein and it is very good.

Pure ingredients, I mix it into milk and porridges. I would also appreciate flavored versions without sweeteners, with only two ingredients (e.g. cocoa, cinnamon, vanilla, etc.).

Classic, I recommend it, during a deep cut it's best to mix it, leave it in the fridge for 20 minutes and then eat it like a pudding, it fills you up much more than just drinking it :-) PS: Definitely use flavdrops, otherwise it's like eating crushed chalk;)

I was looking for a protein for a long time that wouldn’t have a “sweetener aftertaste”. This one doesn’t, and I can finally enjoy making a drink.