The main active ingredient is artichoke extract, valued by the academic community. It supports the normal function of digestion and cholesterol breakdown [Ý].
In addition to artichoke, Cholesterol Complex contains other powerful natural extracts that scientific studies have shown to provide a range of digestive and circulatory benefits.
Artichoke leaf extract 5:1(Cynara scolymus), omega‑3 fatty acids (EPA, DHA), HPMC casple (hydroxypropylmethylcellulose), oat beta‑glucans, Monascus purpureus red fermented rice extract (Monacolin K), garlic clove extract 10:1(Allium sativum), Camellia sinensis green tea leaf extract (95% polyphenols, min. 12 % EGCG), Psyllium extract 10:1 ( Plantago ovata seedlings), Niacin (nicotinic acid), Vitamin B6 (pyridoxine hydrochloride).
Warning for allergy sufferers: Allergens are marked in bold in the product ingredients.
3 capsules | |
| Artichoke extract 5:1 | 400 mg |
| Omega‑3 fatty acids | 500 mg |
- of which EPA (eicosapentaenoic acid) | 60 mg |
- of which DHA (docosahexaenoic acid) | 40 mg |
| Beta‑glucans | 66 mg |
| Red fermented rice extract | 186 mg |
- of which Monacolin K | 2,99 mg |
| Garlic extract | 100 mg |
| Green tea extract | 100 mg |
| - of which polyphenols | 95 mg |
| - of which EGCG | 12 mg |
| Psyllium extract 10:1 | 100 mg |
| Niacin | 9,9 mg (62% RHP*) |
| Vitamin B6 | 1,5 mg (107 % RHP*) |
*RHP - Reference intake value for an average adult (8400 kJ / 2000 kcal).
