Chicken Bouillon Paste – quality chicken broth, up to 5Â liters of stock from one jar, freeârange chicken meat and fresh vegetables
Chicken Bouillon Paste – quality chicken broth, up to 5Â liters of stock from one jar, freeârange chicken meat and fresh vegetables
In stock
5
and more
pieces
In stock
2
pieces
Estimated delivery
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90% chicken meat
and vegetables in one jar
đđ„đ§
Forget about overly salty cubes full of substitutes. Our smooth paste adds depth to every soup, sauce, and risotto. Enjoy an extra clean ingredient list and rich flavor without unnecessary additives.
Compare chicken bouillon
and "chicken" bouillon
 |
 |
| Vilgain Chicken Bouillon | Regular âChickenâ Bouillon |
|---|---|
main ingredient |
|
| Chicken meat and vegetables | Salt and palm oil |
Proportion of main ingredients |
|
| 41% chicken meat and 49% vegetables | Dried chicken meat 0,1% and dried vegetables 0,3% |
used oil |
|
| No added oil | Palm |
synthetic flavourings |
|
| No | Yes |
flavour enhancers |
|
| No | Yes |
Premium ingredients
as the base of a rich broth đČ
We combined highâquality chicken meat and fresh vegetables with a pinch of sea salt and aromatic spices in the form of bay leaf and clove. Everything was gently simmered and transformed into a smooth paste that dissolves easily and gives your cooking a new dimension.
1 teaspoon = half a liter of soup
Simply add 1 tablespoon to 500 ml of boiling water and simmer briefly. Thanks to its extra intense consistency, it will help you create a feast for the whole family or a group of friends.
Versatile use in the kitchen
In addition to soups, you can use it in sauces, risottos, and it also serves perfectly as a hearty base for sautéing vegetables and risottos.
Intense flavouring
without lengthy cooking
Weâve done all the work for you. The smooth consistency ensures that the paste blends easily with other ingredients and instantly transforms your dishes into an intense taste experience.
Ingredients
Vegetables 49% (celery, zucchini, carrot, tomato, onion, parsley, parsley leaves 3,1%, garlic), chicken meat 41%, coarse sea salt 9%, bay leaf 0,5%, clove.
May contain: Fish, peanuts, milk and tree nuts.
Allergens: For allergens see ingredients in bold.
Calorie charts
100Â g | |
Energy | 347Â kJ / 83Â kcal |
Fat | 3,3Â g |
- of which saturates | 1,0Â g |
Carbohydrate | 2,7Â g |
- of which sugars | 2,0Â g |
Protein | 9,9Â g |
Salt | 9,3Â g |
Size: 200Â g
Manufacturer's recommendations
- For seasoning soups, sauces, meat and vegetable dishes.
- For broth preparation: Add 1Â tablespoon to 500Â ml of boiling water and simmer briefly.
- For seasoning: Stir the required amount directly into the dish.
Warning
- Food
- After opening, keep refrigerated and consume within 1Â month.
- Store in a dry place at a temperature up to +25 °C.
- Vilgain Ltd, CE.206, The Centro Buildings, 20â23 Mandela Street, Camden, London, NW1 0DU
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Reviews
Average rating: 4,4
19 Ratings
