Baked Muesli – baked oat flakes with dried fruit and nuts
Baked Muesli – baked oat flakes with dried fruit and nuts
Vilgain Baked muesli - a slightly crunchy mixture of baked oats, fruit and nuts
The baked muesli is crispier than the classic muesli and its taste and consistency is similar to granola. However, the flakes do not coalesce into crunchy pieces and remain crumbly.
A tasty breakfast made with natural ingredients
The base is baked gluten‑free minute oats, which are a great source of complex carbohydrates and fibre. The nuts and seeds then make sure the mix is nice and crunchy, and they also give you some good quality fats. Finally, you'll find real pieces of dried fruit with maple syrup to provide a subtly sweet flavour.
The muesli will serve as a super quick, nutritious and tasty breakfast or snack, just top with milk or a plant‑based drink (like almond milk) or add to yoghurt, cottage cheese or skyr and you're good to go. Muesli creates a nice crunchy texture and also flavours yoghurts, porridges, smoothie bowls and other healthy treats.
Vilgain Baked muesli in points:
- a select blend of baked oats, nuts, seeds and dried fruit
- contains gluten‑free minute oatmeal
- rich source of fibre
- free from added oils, artificial flavours and colours
- a quick snack, or to flavour yoghurts, porridges etc.
- in recyclable packaging
- suitable for vegetarians and vegans
Ingredients
Gluten free oat flakes (52%), mixed nuts 20 % (hazelnuts, pecan nuts), lyophilised banana (9%), organic maple syrup, organic pumpkin seeds, organic sunflower seeds, organic cocoa powder (2%), ground cinnamon, ground vanilla.
Allergens: For allergens, see ingredients in bold. May contain traces of peanuts, other nuts, cereals containing gluten, milk, soya, sesame and lupine.
Ingredients
Gluten‑free oat flakes62 %, almonds 11 %, cashew nuts 10 %, maple syrup*, lyophilized strawberries 5 %, sunflower seeds peeled*.
Allergens: For allergens, see ingredients in bold. May contain peanuts, other nuts, milk and cereals containing gluten.
Ingredients
Gluten‑free oatmeal 61%, maple syrup, natural roasted almonds , pumpkin seeds, corn fiber, freeze‑dried raspberries 3%, freeze‑dried blueberries 3%, ground cinnamon 2%.,
Allergens: For allergens, see ingredients in bold. May contain traces of peanuts, other tree nuts, milk and gluten‑containing cereals.
Calorie charts
100 g | |
Energy | 1524 kJ / 363 kcal |
Fats | 12 g |
- of which saturated fatty acids | 1,8 g |
Carbohydrates | 47 g |
- of which sugars | 12 g |
Fibre | 12 g |
Protein | 13 g |
Salt | 0 g |
Calorie charts
| 100 g | |
| Energy | 1807 kJ / 431 kcal |
| Fats | 18 g |
| - of which of saturates | 2,5 g |
| Carbohydrates | 50 g |
| - of which sugars | 11 g |
| Fibre | 9,5 g |
| Protein | 14 g |
| Salt | 0,01 g |
Calorie charts
| 100 g | |
| Energy | 1889 kJ / 452 kcal |
| Fats | 22 g |
| - of which saturated fatty acids | 2,7 g |
| Carbohydrates | 46 g |
| - of which sugars | 13 g |
| Fibre | 9 g |
| Protein | 13 g |
| Salt | 0,01 g |
Warning
- Food, with sweeteners.
- Store in a cool, dry and dark place.
- Protect from direct sunlight.
- Use within 2 months of opening.
- Vilgain Ltd, CE.206, The Centro Buildings, 20–23 Mandela Street, Camden, London, NW1 0DU
