Organic Creamy Soup
– instant cup soup, source of vegetable protein, ready in 1 minute, glutamate‑free
Organic Creamy Soup
– instant cup soup, source of vegetable protein, ready in 1 minute, glutamate‑free
Choose soup based on quality
and nutrient content
 |
 |
| Vilgain Creamy soup BIO | Regular cream soup in a mug |
|---|---|
Main ingredients |
|
| Potato flakes | Starch |
Organic ingredients |
|
| Yes | No |
Seasoning |
|
| Dried vegetables and spices | Glucose syrup, flavourings and spices |
Protein content |
|
| 6,6 - 7,5g/pack | 1,2 g/pack |
Prepare quickly, easily
and almost anywhere
Pour in the soup mix
into a heat‑resistant mug or bowl
Depending on the desired consistency
pour 300 - 350 ml of boiling water
Stir for 1 minute
Good taste!
Ingredients
Potato flakes* (potatoes*, antioxidant: rosemary extract*), chickpea flour* 20%, vegetable protein*(rice*, peas*), salt, onion*, cumin*, garlic*, smoked paprika*, parsley*, turmeric*, black pepper*.
*From organic farming.
Warning for allergy sufferers: May contain traces of peanuts, tree nuts and sesame seeds.
Ingredients
Potato flakes* (potato*, antioxidant: rosemary extract*) 70%, vegetable protein*(rice*, peas*), salt, carrot*, onion*, paprika*, garlic*, parsley*, turmeric*, black pepper*, cumin*.
*From organic farming.
Warning for allergy sufferers: Allergens are marked in bold in the product ingredients. May contain traces of peanuts, tree nuts and sesame seeds.
Calorie charts
100 g | 30 g | |
Energy | 1442 kJ / 341 kcal | 433 kJ / 102 kcal |
Fats | 1,7 g | 0,5 g |
- of which saturated fatty acids | 0,5 g | 0,2 g |
Carbohydrates | 56 g | 17 g |
- of which sugars | 1,3 g | 0,4 g |
Fibre | 7,8 g | 2,3 g |
Protein | 22 g | 6,6 g |
Salt | 5,21 g | 1,56 g |
Calorie charts
100 g | 30 g | |
Energy | 1439 kJ / 341 kcal | 432 g / 102 kcal |
Fats | 3 g | 0,9 g |
- of which saturated fatty acids | 0,4 g | 0,1 g |
Carbohydrates | 48 g | 14 g |
- of which sugars | 1 g | 0,3 g |
Fibre | 10 g | 3 g |
Protein | 25 g | 7,5 g |
Salt | 5,43 g | 1,63 g |
Instructions for preparation
- Pour the contents of the packet into a heat‑resistant mug.
- Add 300 - 350 ml of boiling water, depending on the desired consistency.
- Stir for 1 minute.
Warning
- Food.
- Store in a cool, dry place.
- Protect from sunlight.
- Vilgain Ltd, CE.206, The Centro Buildings, 20–23 Mandela Street, Camden, London, NW1 0DU
