Vilgain Organic 1 Minute Rice Meal
Questions
10
answered questions
Tereza
14 days ago
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Hello, when will you stock the 1000g pack? It's been out of stock for about a month.
Jiří
11 days ago
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Hello, no longer available. Thank you, have a nice day.
Tomáš
2 months ago
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Hello I wanted to ask if you are planning a kilo pack sometime in the near future because it really has been unavailable for a long time. The 3x200 promotion isn't bad but it's still not quite as good a deal as the competition. Last I would like to ask if the source is still the same because last time it was perfectly finely ground and especially the taste was much better than the competition.
Valerie
2 months ago
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Hello, yes, we are planning a larger pack in the future. :) Have a nice day.
Darina
2 months ago
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Hello, yes, we plan to! :-) Thank you, have a nice day.
Jan
3 months ago
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In what proportion do you mix it?
Jan
3 months ago
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What ratio are you guys mixing it up? 😇
Petra
3 months ago
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Hello,
The ratio depends on your preference, you can get inspiration from our recipes on the web, for example here: https://aktin.cz/rychla-chutna-a-plna-bilkovin-ryzova-cokoladova-krupicka-jako-od-mysky. :-)
Lucie
5 months ago
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Can I ask you a question? I ordered and I don't like it at all. Is the chemical aftertaste normal for rice porridge? It's inedible.
Lubomir
6 months ago
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Answer?
Petra
6 months ago
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Hello, the answer to your question can be found below. Have a nice day,
Lubomir
6 months ago
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Hello. I have a question if the rice is somehow cleaned/washed before milling?
Petra
6 months ago
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Hello, the rice is mechanically cleaned. This is followed by the process of thermal parching (extrusion) and milling the extrudate into a porridge. Have a nice day,
Petr
10 months ago
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Hello. Can it be mixed with yoghurt? Or is it just for hot milk or water. Thank you
Petra
10 months ago
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Hi Peter, we recommend pouring hot water or milk over the porridge for the ideal consistency. Have a nice day
Klára
last year
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Hello, may I ask what is the production of this porridge and what was the production process? I would be very grateful for the answer.
Petra
last year
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Hi Klari, I sent you the production procedure in my email :). Have a nice day
Radek
2 years ago
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Hello, is the casserole suitable for the preparation of cold casseroles? I mean, is it enough to add cold water? Or do I need hot water and let it stand? Thank you
Denisa
2 years ago
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Hi Radek, we recommend to pour hot water or milk over the porridge. After a while you have a super creamy porridge :). Have a nice day.