Native Goat Protein – 500 g
– native goat protein with A2 casein, slow absorption, gently sweetened with monk fruitNative Goat Protein – 500 g
– native goat protein with A2 casein, slow absorption, gently sweetened with monk fruit
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In stock
5
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pieces
In stock
5
and more
pieces
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Back to the roots of milk protein 🥛
Forget the idea that protein belongs only in your gym bag.
Goat protein contains whey protein and A2 casein. Whey remains soluble in the acidic environment of the stomach, while casein coagulates in gastric acid and forms a gel-like mass that dissolves gradually.
Compare goat and whey protein
 |
 |
| Vilgain Native Goat Protein | Vilgain Whey Protein |
|---|---|
Source of protein |
|
| Goat milk | Cow's whey |
Type of protein |
|
| Whey + A2 casein | Cow's whey |
Solubility in the stomach |
|
| More gradual | Faster |
Ideal use |
|
| Before bedtime, between meals, or as an evening snack | After training or after physical activity |
Sweetening |
|
| Monk fruit extract | Steviol glycosides |
Goat milk from the Netherlands straight to your shaker 🇳🇱
In the Netherlands, goat farming is among the long-standing dairy traditions. Thanks to this expertise, we have chosen this country as the source of our goat milk, where quality is emphasized at every step of production.
Protein with versatile use
Goat protein contains casein and whey protein in the natural ratio of goat's milk. In the acidic environment of the stomach, casein forms a gel and is digested more slowly than whey protein. You can use it during a longer break between meals, as a snack or before bedtime.
-
22 gprotein per 1 dosage
-
80 %casein
-
20 %whey
100% water infusion from Monk fruit for flavoring
For flavoring the protein, we chose a water infusion from monk fruit processed into powder. It is also known as monk fruit, which is a small fruit originating from southern China that is 18x sweeter than regular sugar and does not leave the typical bitter or metallic aftertaste like other flavoring or sweetening ingredients. We do not use a concentrated extract, but rather a dried infusion, which gives the protein only a mild sweetness and thus allows the taste of goat’s milk to stand out.
Regularly tested in independent laboratories 🔬
The composition of proteins is tested in the laboratory. Thanks to this, we can guarantee you reliable information about substances that are harmful to the body.
 |
 |
 |
 |
| Vilgain Native Goat Protein | Vilgain Grass‑fed Multiwhey Protein | Vilgain Micellar Casein | Vilgain Grass‑fed Protein |
|---|---|---|---|
SOURCE OF PROTEIN |
|||
| Native goat protein concentrate | GF Whey Concentrate, GF Whey Isolate and Micellar Casein | Micellar casein | GF Whey Concentrate |
PROTEIN CONTENT |
|||
| 70–72 % | 77 - 80 % | 70 - 78 % | 70 – 78 % |
IDEAL USE |
|||
| Between meals or before bedtime | After training or during the day | Night protein | After exercise |
SOLUBILITY IN THE STOMACH |
|||
| Soluble whey, casein coagulates into a gel | Blend of soluble whey and coagulated casein | It coagulates into a gel in stomach acid | Remains soluble in an acidic environment |
OTHER SYNERGISTIC INGREDIENTS |
|||
| No | Lactospore probiotics and branded Digezyme enzymes | No | No |
PRICE |
|||
| £6.80 / 100 g | £4 / 100 g | £3.82 / 100 g | £4 / 100 g |
| Buy | Buy | Buy | Buy |
Ingredients
Native milk protein concentrate from goat's milk (90,1%), cocoa powder (4,8%), water extract from monk fruit in powder (Siraitia grosvenorii) (3%), natural flavouring.
May contain peanuts and tree nuts.
Allergens: For allergens see ingredients in bold.
Ingredients
Native milk protein concentrate from goat's milk (95,1%), water extract from monk fruit powder (Siraitia grosvenorii) (3%), natural flavouring, organic Bourbon vanilla (0,5%).
May contain peanuts and tree nuts.
Allergens: For allergens see ingredients in bold.
Ingredients
Native milk protein concentrate from goat's milk (93,8%), water extract of monk fruit powder (Siraitia grosvenorii) (3%), natural flavouring, sea salt (1,2%), colouring: caramel.
May contain peanuts and tree nuts.
Allergens: For allergens see ingredients in bold.
Calorie charts
| 100 g | 30 g | |
Energy | 1466 kJ / 346 kcal | 440 kJ / 104 kcal |
Fat | 0,9 g | 0,3 g |
- of which saturates | 0,6 g | 0,2 g |
Carbohydrate | 12 g | 3,6 g |
- of which sugars | 11 g | 3,2 g |
Protein | 71 g | 21 g |
Salt | 1,4 g | 0,40 g |
Calorie charts
| 100 g | 30 g | |
Energy | 1461 kJ / 344 kcal | 438 kJ / 103 kcal |
Fat | 1,0 g | 0,3 g |
- of which saturates | 0,6 g | 0,2 g |
Carbohydrate | 11 g | 3,2 g |
- of which sugars | 11 g | 3,2 g |
Protein | 72 g | 22 g |
Salt | 0,29 g | 0,29 g |
Calorie charts
| 100 g | 30 g | |
Energy | 1472 kJ / 344 kcal | 442 kJ / 103 kcal |
Fat | 1,0 g | 0,3 g |
- of which saturates | 0,6 g | 0,2 g |
Carbohydrate | 11 g | 3,2 g |
- of which sugars | 11 g | 3,2 g |
Protein | 72 g | 22 g |
Salt | 0,29 g | 0,09 g |
Size: 500 g
Dosage: 30 g
Doses in the package: 16
Dosage: 30 g
Doses in the package: 16
Size: 500 g
Dosage: 30 g
Doses in the package: 16
Dosage: 30 g
Doses in the package: 16
Size: 500 g
Dosage: 30 g
Doses in the package: 16
Dosage: 30 g
Doses in the package: 16
Mix 1 scoop (30 g) with 200 ml of water and stir well. Use at any time of the day as needed to supplement protein.
Warning
- Store in a cool, dry and dark place.
- Not intended as a substitute for a varied and balanced diet.
- Food with sweetener
- Keep out of reach of children
- Consume within 2 months after opening
- Vilgain Ltd, CE.206, The Centro Buildings, 20–23 Mandela Street, Camden, London, NW1 0DU
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