Vilgain Grass-Fed Multi Whey Protein – over 77% whey concentrate, isolate, and casein, effective immediately post‑workout and during extended periods without protein, purely natural ingredients, sweetened with stevia
Vilgain Grass-Fed Multi Whey Protein – over 77% whey concentrate, isolate, and casein, effective immediately post‑workout and during extended periods without protein, purely natural ingredients, sweetened with stevia
Maximum digestion speed and efficiency 🚀
We've designed our protein blend with a focus on optimal digestion. That's why you'll find not only exceptionally high‑quality animal protein sources in the formula but also effective probiotics for a balanced gut microbiome and premium enzymes for more efficient nutrient breakdown.
Supplies the body with protein
for a longer period of time ⏱️
The combination of whey protein and casein offers excellent protein quality with a complete spectrum of amino acids, including BCAAs. Perhaps even more crucial is the blend of fast‑absorbing whey and the gradual release of casein. This makes the protein effective both immediately after exercise and during extended periods without protein intake.
The king of proteins, from grass‑fed cows' milk
The majority of the protein is made up of ultrafiltered whey. This low‑temperature ultrafiltration process preserves valuable protein fractions such as ß-Lactoglobulin, α-Lactoglobulin, and Immunoglobulin G, which support your immune system, along with Lactoferrin, which enhances iron absorption.
5 DigeZyme digestive enzymes
DigeZyme is an enzymatic complex designed to help you digest virtually anything. It includes Amylase, Protease, Lactase, Cellulase, and Lipase, making it easier for your body to break down all the nutrients in Vilgain Multiwhey, including milk sugar (lactose) and proteins.
Performance booster for both advanced
and beginner athletes
Whether your goal is to maximise performance in the gym or during any other physical activity, optimise recovery, or maintain muscle mass, Vilgain Multiwhey is the ideal choice for you.
Casein with an exceptionally
high micelle count 🫧
Casein is the lesser‑known component of the milk protein spectrum, offering a slower release but providing sustained muscle nourishment over a longer period. Thanks to its extra‑high micelle content, it digests even more slowly than standard casein. Ours is sourced from premium Danish organic milk, ensuring top‑quality nutrition.
Vilgain Grass‑fed Multiwhey protein | Vilgain Protein Blend | Vilgain Micellar Casein | Vilgain Grass‑fed Protein |
SOURCE OF PROTEIN |
SOURCE OF PROTEIN |
SOURCE OF PROTEIN |
SOURCE OF PROTEIN |
GF Whey Concentrate, GF Whey Isolate and Micellar Casein | Whey concentrate, MPC, micellar casein, egg albumin, hydrolysed whey protein | Micellar casein | GF Whey concentrate |
PROTEIN CONTENT |
PROTEIN CONTENT |
PROTEIN CONTENT |
PROTEIN CONTENT |
77 - 80 % | 76,8 - 79 % | 70 - 78 % | 70 - 78 % |