Tuna Burger – ready‑to‑eat tuna burgers with a pinch of salt, in extra virgin olive oil
Tuna Burger – ready‑to‑eat tuna burgers with a pinch of salt, in extra virgin olive oil
Juicy fish burgers from just three ingredients
Enjoy an honest yellowfin tuna fish burger, rich in quality protein, seasoned only with extra virgin olive oil and a pinch of sea salt. No flour or artificial additives.
Ready‑to‑eat and to grill 🍔
Tuna burgers serve as a proper portion of protein with quick preparation - just heat them up briefly and you're ready to serve. They taste great in a burger bun, with salad, veggies or fries. They're also perfect on the grill, just use caution when turning them - the pure ingredients make them naturally tender.
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Premium, nutrient‑rich, Italian meat
Tuna is a natural source of the omega 3 fatty acids EPA and DHA, which contribute to normal heart and brain function* It also boasts a high quality protein content.
* The beneficial effect is achieved with a daily intake of 250 mg of EPA and DHA.
Ingredients
Yellowfin tuna (Thunnus albacares) 70%, organic extra virgin olive oil 28,5%, sea salt.
170 g can contains 115 g of solids.
Origin of the fish: Ghana
Gear category: Purse seines
Allergy warning: Allergens are indicated in bold in the product ingredients.
Calorie charts
100 g | |
Energy value | 1414 kJ / 338 kcal |
Fats | 30 g |
- of which saturates | 4,4 g |
Carbohydrates | 0 g |
- of which sugars | 0 g |
Protein | 17 g |
Salt | 0,8 g |
*RHP - Reference intake value for an average adult (8400 kJ / 2000 kcal).
Notice
- Food.
- Store at room temperature.
- Refrigerate after opening and consume within 3 days.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.
