Paprika Sauce Chicken Breasts ⁠–⁠ juicy pieces of chicken from cage‑free farms in a light paprika sauce, gluten‑free, without preservatives and thickeners

Paprika Sauce Chicken Breasts ⁠–⁠ juicy pieces of chicken from cage‑free farms in a light paprika sauce, gluten‑free, without preservatives and thickeners

Lean meat topped with juicy paprika sauce
🐔🫑

We have prepared juicy chicken in a light red pepper sauce for you. With a side dish, it's perfect as a quick meal for work. Enjoy this twist on a classic without thickeners, with a less dense, airier sauce consistency.

Just add a side dish and you've got food on the table

Free of preservatives, gluten, thickeners and excess salt

Lightweight, durable and easy‑to‑close package for hikes and vacations

Add a side dish and you have a full‑fletched meal on the table in 5 minutes

Prepare rice, dumplings or other side dish

Heat half of the can in a water bath or pan, if you like, you can thicken the sauce with milk or cream

Add vegetables or seasoning to the dish for maximum flavor.

Clear origin of the meat from experienced breeders 🧑‍🌾

The meat comes from cage‑free chickens that are raised in modern, state‑of‑the‑art facilities. To ensure that the chickens have everything they need and that their living conditions meet their biological needs, staff regularly check cleanliness, water supply, lighting, ventilation, heating, and cooling.

Fattening food with mixtures of corn, soybeans, and wheat from local agriculture

Feed with sufficient macronutrients and vitamins for proper animal growth

Verified origin from egg to adulthood

Super smooth, thin sauce with coconut milk 🥥

Just meat, spices and veggies - nothing more. Thanks to gentle processing with no preservatives, the food tastes like it's freshly prepared, just like you'd get it from a proper butcher or farmers market.

Olive oil and coconut milk sauce base

6% freshly ground paprika content

Seasoned with onion, ginger, ground paprika and other spices

Less fat 🤝🏻 more protein

Chicken, along with turkey, tops the list for protein content. Compared to red meat, it is also lower in fat and has a lower cholesterol content. It represents an ingenious price/performance ratio for muscle building and a balanced diet.

Percentage of protein in meat [1]

Chicken meat

23

Turkey meat

23

Lean beef

20

Lean pork

20
Sources of information (1)
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Ingredients

Chicken meat (chicken breast) 50%, paprika sauce (olive oil, onion, red pepper 6%, ginger, lemon grass powder, sweet paprika 0,7%, salt, white pepper, chickpea flour, coconut milk 10%, water) 50%.

Allergy Warning: May contain egg, milk, nuts, celery, mustard, sulphur dioxide and sulphites, fish, shellfish and molluscs.

Calorie charts

100 g
Energy
355 kJ / 85 kcal
Fats
4,5 g
- of which saturates
1,7 g
Carbohydrates
4,1 g
- of which sugars
0,3 g
Protein
7 g
Salt
1,1 g
Size: 400 g

Instructions for use

  • Can be heated in a water bath for 8 - 10 minutes, in a pan for approx. 5 minutes or in a microwave at 900 W for approx. 3 minutes.

Warning

  • Food.
  • Sauce contains no preservatives or thickeners, so it may have a slightly thinner consistency for a pepper sauce.
  • Store the sealed can in a dry place and protect from direct sunlight at a temperature of 5 - 30°C.
  • Once opened, store in a cool place up to 8 °C and use within 2 days.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.
Meat

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Reviews

Submit a Review
4,4
50 Ratings

This one was weaker in taste and even adding more seasoning didn't help much.

There are tougher, stringy pieces of vegetables in the sauce. Overall, this is not a very successful meal. I will not order again. The beef meatballs in tomato sauce are much better compared to this. This is a disappointment.

I appreciate the quality ingredients without unnecessary additives, but I’m bothered by what seem to be pepper skins, which are like hairs. Otherwise, the taste is quite good, it’s very peppery. I’m probably not completely satisfied for this price.

Super balanced meal without the work. Ideal when there’s no time to cook.

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