Organic Whole Milk Powder ⁠–⁠ High protein content, gives porridges a creamy consistency, long shelf life

Organic Whole Milk Powder ⁠–⁠ High protein content, gives porridges a creamy consistency, long shelf life

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Vilgain Organic Whole Milk Powder – a long‑lasting alternative to fresh milk

Are you looking for a long‑lasting alternative to fresh milk that you can always have on hand? Then milk powder is exactly what you need. We produce it from BIO ingredients sourced from the best farming enterprises. The milk is then pasteurized, concentrated, and gently dried. The resulting powder lasts for a really long time and is also full of valuable nutrients.

How do you make liquid milk from it?

Simply add 30 g (6 scoops) to 200 ml of water and stir. One package is enough for a total of 1,7 liters.

Maximum creaminess for your oatmeal

Reliably nutritionally replaces fresh milk and is perfect for porridges, giving them a creamier texture and a richer taste. You can also use it for preparing desserts, milkshakes, or hot drinks.

Practical packaging for longer shelf life

The powder comes in a plastic jar, which helps it stay fresh and free‑flowing for longer, keeps it protected from moisture, and makes it easy to reseal.

Vilgain Organic Whole Milk Powder at a glance:

  • long‑lasting alternative to fresh milk
  • source of complete protein
  • great for porridges, desserts, and drinks
  • gives a fuller and creamier taste and texture
  • from controlled organic farming

Ingredients

Whole milk powder*.

*From organic farming.

Allergens: For allergens, see ingredients in bold. The product may contain traces of peanuts, other tree nuts and gluten‑containing cereals.

Calorie charts

100 g
Energy
2043 kJ / 488 kcal
Fats
26 g
- of which saturated fatty acids
16,2 g
Carbohydrates
38 g
- of which sugars
38 g
Protein
25 g
Salt
0,75 g
Size: 250 g

Suggested Use

  • Add 30 g (6 scoops) of powdered milk to 200 ml of water and mix well.
  • One pack of powdered milk makes a total of 1,7 liters.
  • Not intended for feeding infants under 12 months.

Warning

  • Food.
  • Made from pasteurized milk.
  • Store in a dark and dry place.
  • Protect from direct sunlight.
  • Consume within 2 months after opening.
  • Vilgain Ltd, CE.206, The Centro Buildings, 20–23 Mandela Street, Camden, London, NW1 0DU

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Reviews

Average rating: 4,6
59 Ratings

It didn't suit me, it smells bad and is sour.

it never dissolves completely, not even in hot water

A bit of a strange taste, but otherwise good

Super very good quality 👍

Questions

I wondered what the shelf life is on this product