Tuna Paté – 61% wild‑caught skipjack tuna meat, rich in healthy fats, delicate taste and consistency
Tuna Paté – 61% wild‑caught skipjack tuna meat, rich in healthy fats, delicate taste and consistency
Fine snack with 61% wild tuna
Taste a meat‑rich skipjack tuna spread with a high proportion of quality protein. The balanced taste of virgin olive oil, a touch of sun‑dried tomatoes, pepper and salt is guaranteed to win you over.
A juicy treat for parties and to make sauces 🎉
Fish pate doesn't just belong on bread or in a sandwich. It's also great as a base for sauces or stuffing. For parties , you can use it to make a delicious dip, or bake it with cheese and serve your guests divine mini baguettes.
🐟🇵🇹
Premium, nutrient‑rich, Portuguese‑produced meat
Tuna is one of the so‑called ' fatty fish ' - which doesn't mean it automatically makes you fat, but it does contain high levels of healthy fats such as EPA and DHA. In addition, they contain higher amounts of protein than most other types of fish.
In one 75 g packet of fish cream you will find:
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12 gcomplete proteins
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13,5 gunsaturated fatty acids
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196kilocalories
Ingredients
Skipjack tuna(Katsuwonus pelamis) 61 %, extra virgin olive oil 21 %, tomato, vinegar, pepper, salt.
Country of origin: Made in Portugal
Origin of the fish: Caught in the Middle Atlantic (FAO 34), Central Pacific (FAO 71), Southeast Pacific (FAO 87).
Warning for allergy sufferers. Allergens are marked in bold in the product ingredients. May contain traces of eggs, sulfites, gluten‑containing grains, shellfish.
Calorie charts
100 g | |
Energy | 1082 kJ / 261 kcal |
Fats | 21 g |
- of which saturated fatty acids | 2,9 g |
Carbohydrates | 0,9 g |
- of which sugars | 0,9 g |
Protein | 16 g |
Salt | 1,3 g |
Warning
- Food.
- Store at room temperature.
- Use immediately after opening.
- Vilgain Ltd, CE.206, The Centro Buildings, 20–23 Mandela Street, Camden, London, NW1 0DU
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